Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Nutrition per recipe
Calories720.7 kcal (36%)
Total Fat38.6 g (55%)
Carbs62.7 g (24%)
Sugars3.1 g (3%)
Protein31.9 g (64%)
Sodium471.9 mg (24%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Instructions
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