Nutrition balance score
Great
Glycemic Index
19
Low
Nutrition per recipe
Calories476.2 kcal (24%)
Total Fat32.8 g (47%)
Carbs39.7 g (15%)
Sugars15.7 g (17%)
Protein19.2 g (38%)
Sodium145.2 mg (7%)
Fiber14 g (50%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat oven to 400. Cut zucchini in half lengthwise and put face down on baking tray and cook for 25 minutes
Step 2
Add all ingredients to food processor and blend
Step 3
Serve with drizzle of olive oil and pita chips!
Notes
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