Poulet aigre-doux mariné
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
21
High
Nutrition per serving
Calories790.3 kcal (40%)
Total Fat37.4 g (53%)
Carbs43.9 g (17%)
Sugars21.1 g (23%)
Protein65.9 g (132%)
Sodium1374.8 mg (69%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Mariner le poulet coupé (30min à 12h)
Step 2
Cuisson du poulet
Step 3
Cuisson de la marinade pendant 5 min
Step 4
Ajout poulet (+ riz si lieu)
Notes
1 liked
0 disliked
Crispy
Delicious
Easy
Go-to
Kid-friendly
There are no notes yet. Be the first to share your experience!











