Year 9 Dumplings and Broth
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Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
56
High
Nutrition per serving
Calories701.9 kcal (35%)
Total Fat14.6 g (21%)
Carbs95.5 g (37%)
Sugars1.3 g (1%)
Protein45 g (90%)
Sodium5302.5 mg (265%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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