Nutrition balance score
Good
Glycemic Index
58
Moderate
Nutrition per recipe
Calories174.2 kcal (9%)
Total Fat2.7 g (4%)
Carbs31.9 g (12%)
Sugars5.6 g (6%)
Protein5.3 g (11%)
Sodium581.4 mg (29%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
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