Year 11 Tomato Soup test
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By Nikki Phillips
Year 11 Tomato Soup test
class batch - completed with grilled cheese
Updated at: Mon, 09 Mar 2026 22:46:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
101
High
Nutrition per serving
Calories2634.6 kcal (132%)
Total Fat180.7 g (258%)
Carbs241.6 g (93%)
Sugars111.4 g (124%)
Protein48.7 g (97%)
Sodium2893.7 mg (145%)
Fiber28.4 g (102%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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