Slow Cooker Beef Philly Cheesesteak

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Slice beef into about ½ inch strips and place in slow cooker. In a small bowl mix together water, onion soup mix, garlic powder and Worcestershire sauce and add to the slow cooker. Then slice onion and peppers and place in slow cooker. Cook on high for about 4 hours or until steak is tender. Serve on toasted bun and top with cheese.