Ginger Sesame Tofu Power Bowl — Chompions

Name: Ginger Sesame Tofu Power Bowl — Chompions
Cuisine: Asian, Japanese
Ingredients: 1 block (14 oz) extra-firm tofu, pressed and cubed; 1 tbsp cornstarch or arrowroot powder; 1 tbsp olive oil or avocado oil; 2 tbsp low-sodium soy sauce or tamari; 1 tbsp toasted sesame oil; 1 tbsp maple syrup or honey; 1 tbsp rice vinegar; 1 tsp grated fresh ginger; 1 clove garlic, minced; 1 tsp cornstarch + 1 tbsp water (for slurry); 1 cup brown rice or cooked soba noodles; 1 ½ cups broccoli florets; 1 cup shredded carrots; 1 cup red cabbage, shredded; 1 tbsp olive oil (for roasting); Salt and pepper, to taste; 3 tbsp almond butter; 1 tbsp soy sauce or tamari; 1 tbsp rice vinegar; 1 tsp maple syrup; 1 tsp sesame oil; 2–3 tbsp warm water (to thin); Sesame seeds; Green onions, sliced; Lime wedges

Instructions

This Ginger Sesame Tofu Bowl is a solid go-to whether you’re looking to fuel your day or meal prep something satisfying for the week. It features crispy baked tofu tossed in a sticky ginger-sesame glaze, roasted broccoli, crunchy raw veggies, and brown rice or noodles—all topped with a rich almond b

Updated at: Fri, 20 Mar 2026 14:57:41 GMT