Macaroni Salad by Ella (Lauryn's Favorite)

Name: Macaroni Salad by Ella (Lauryn's Favorite)
Prep time: 3 h
Cook time: 15 h
Total time: 18 h
Cuisine: American, World Cuisine
Ingredients: 1lb Elbow Macaroni (cooked to al dente); 1 ½ cup Mayo; 1 Can Tuna; 6oz Peas (frozen); Salt to taste

4 steps

Prep:3hCook:15h

Tuna and Peas with Mayo make this recipe simple and delicious.

Updated at: Sat, 21 Mar 2026 20:41:55 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories424.8 kcal (21%)

Total Fat26.7 g (38%)

Carbs36.3 g (14%)

Sugars2.2 g (2%)

Protein10.1 g (20%)

Sodium264.8 mg (13%)

Fiber2.2 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

1 lbElbow Macaroni

1 ½ cupMayo

6 ozPeas frozen

Instructions

Step 1

Prepare Elbow macaroni to al dente, rinse in cold water and place in the refrigerator uncovered

Step 2

After at least 1 hour, take macaroni out of fridge and add a ½ cup of mayo, stir and return to refrigerator uncovered.

Step 3

After at least another hour, take macaroni out of fridge and add another ½ cup of mayo (the original mayo absorbs into the macaroni), the peas and tuna. Stir and return to refrigerator uncovered.

Step 4

About another hour later, check for right amount of mayo and adjust and add salt to taste. Serve.