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Nutrition balance score
Great
Glycemic Index
64
Moderate
Glycemic Load
78
High
Nutrition per serving
Calories779.4 kcal (39%)
Total Fat14.7 g (21%)
Carbs121.9 g (47%)
Sugars12.3 g (14%)
Protein50.2 g (100%)
Sodium1434.1 mg (72%)
Fiber23.5 g (84%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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