Braised Beef and Noodles Extravaganza

Name: Braised Beef and Noodles Extravaganza
Prep time: 15 min
Cook time: 2 h 30 min
Total time: 2 h 45 min
Cuisine: European
Ingredients: 1 ½ pounds Stewing Beef; 1 teaspoon Garlic Powder; 1 teaspoon Onion Powder; 1 teaspoon Salt; ½ teaspoon Black Pepper; 1/4 teaspoon Cayenne Pepper; 3 tablespoons Vegetable Oil, divided; 1 large Yellow Onion, diced small; 1 medium Red Bell Pepper, diced small; 2 medium stalks Celery, diced small; 2 cloves Garlic, minced; 2 teaspoons fresh Thyme; 1 teaspoon Italian seasoning; 2 cups low-sodium Beef Broth; 1 cup + 2 tablespoons Water; 2 Bay Leaves; 2 tablespoons Cornstarch; 8 ounces gluten-free Egg Noodles; 2 tablespoons fresh Parsley, chopped

Instructions

Prep:15minCook:2h 30min

It's a less complicated twist on beef stroganoff - and it's perfect for cold winter nights. To make this delicious masterpiece, stewing beef is seasoned and seared, then slowly cooked with aromatic vegetables and herbs in beef broth and water in the oven. It is served over egg noodles, which soak up the luscious thick gravy.

Updated at: Sat, 28 Mar 2026 08:15:22 GMT