Thai Style Ramen

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

2 chicken breast, cook in olive oil till golden on both sides

Step 2

remove

Step 3

add to the pan: 3 garlic cloves, 1 tbsp red thai curry paste, 1 tbsp soy sauce, 2 tbsp peanut butter and mix

Step 4

add 400ml coconut milk and 400ml chicken stock and mix until smooth

Step 5

add back in the chicken breast and remove when cooked

Step 6

add udon noodles to the broth

Step 7

cook, and serve up with corriander, lime, chilli oil and sesame seeds