Steak Chili
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Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories410 kcal (20%)
Total Fat4.5 g (6%)
Carbs51.5 g (20%)
Sugars6.8 g (8%)
Protein43.3 g (87%)
Sodium1014.3 mg (51%)
Fiber13 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
chop it, put it in a pot,cook it on medium high for an hour or put in a slow cooker for 6 hours
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