Mango Chutney

Name: Mango Chutney
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Asian, Indian
Ingredients: 1 mango; 1 cup grated coconut; 1/2 tsp cumin seeds; 4 green chilli; 1 tsp rock salt; 1/2 cup curd; 1 tbsp oil; 1 tsp urad dal; 1 tsp mustard seeds; 1 red chilli; 1/4 tsp asafoetida; Curry leaves

Instructions

Prep:5minCook:5min

This quick mango chutney is one of those simple recipes that brings a lot of flavour with very little effort. Made with fresh raw mango, coconut, and a few basic ingredients, it has the perfect balance of tangy, spicy, and creamy. It comes together in under 10 minutes, which makes it ideal for busy mornings or when you need a last-minute side for idlis, dosas, or even roti. The fresh tempering on top adds that extra touch that really brings everything together. If you enjoy homemade chutneys that are easy, fresh, and full of flavour, this one is definitely worth trying.

Updated at: Fri, 22 May 2026 14:26:56 GMT