Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
32
High
Nutrition per serving
Calories447 kcal (22%)
Total Fat8.4 g (12%)
Carbs74.1 g (29%)
Sugars11.1 g (12%)
Protein22.8 g (46%)
Sodium3456.3 mg (173%)
Fiber10.5 g (38%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
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