Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
9
Low
Nutrition per serving
Calories279.6 kcal (14%)
Total Fat18.1 g (26%)
Carbs13.1 g (5%)
Sugars2.3 g (3%)
Protein16.1 g (32%)
Sodium497.8 mg (25%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
1. Cook sausage 2. Line pan with butter so it doesn’t stick 3. Mix all ingredients 4. Top with 1 cup of cheese
Notes
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Delicious
Easy
Go-to
Makes leftovers











