Yakhneh

Great

% Daily Values based on a 2,000 calorie diet

Step 1

1) Chop onion and mash garlic and put in pot

Step 2

2) put oil in pot and fry for a fry for a few minutes until aroma comes out (8 strong heat)

Step 3

3) turn down heat to 6 then put meat cubes and keep stirring, flipping, until meat is all golden brown on all sides (during this, fill the kettle and boil)

Step 4

4) pour the boiling water, add tomato paste, and simmer on 3 heat with lid closed for half an hour

Step 5

5) pour 2 bags of veggies into pot then increase heat to 8, stir once then add the lemon juice

Step 6

6) when they boil, cover and simmer on 3 for 30 minutes

Step 7

7) chop a bundle of fresh green coriander, grate the fresh tomatoes and pour them and simmer for 10 minutes