High Protein Creamy Beef Pasta

High-protein beef mince and chickpea pasta in a creamy cottage-cheese sauce with Mexican seasoning and herbs. Quick to batch-cook and portion for five servings.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Brown the onion first, then add the mince and cook through.

Step 2

Add tomato paste, Mexican seasoning, and beef stock; let it simmer.

Step 3

Blend cottage cheese, cream cheese, garlic, and mixed herbs until smooth.

Step 4

Pour into the mince and mix through on low heat.

Step 5

Cook pasta separately, then combine everything and portion out.