By Roseanna Parker
Quick biscuits
Makes 4 biscuits- double and make smaller to fill a skillet!
Updated at: Sun, 02 Aug 2026 21:03:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
72
High
Nutrition per recipe
Calories987.8 kcal (49%)
Total Fat56.5 g (81%)
Carbs98.6 g (38%)
Sugars6.3 g (7%)
Protein16.3 g (33%)
Sodium1617.5 mg (81%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Pre heat over to 425
Grease skillet with Crisco Sift flour into a bowl
Cut the Crisco into the flour Add buttermilk and stir until a loose dough forms.
Pull dough to one side of the bowl and sprinkle flour over it and the bowl. Push dough to the other side and sprinkle flour again. Making it easier to handle and less sticky. Form the dough ball into 4 biscuits and place in prepared skillet. Bake for 15 mins- or until desired toastiness is achieved.
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