Garlic Chicken wraps
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Nutrition balance score
Good
Glycemic Index
31
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories354.8 kcal (18%)
Total Fat16.5 g (24%)
Carbs34 g (13%)
Sugars1.5 g (2%)
Protein18.1 g (36%)
Sodium456.7 mg (23%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Prepare fresh garlic, chicken, beans, and keep separate.
Step 2
Melt butter in a pan and add garlic. Cook on medium heat until garlic begins to get crispy.
Step 3
Add in the beans, chicken, spices, and water. Cook and stir together until it begins to come together to the texture you prefer. Set aside.
Step 4
Assemble wraps with chicken mixture, cheese, and roll closed. Toast on all sides in a pan, very very lightly buttered on the outside. This should take no more than 1 tbsp total. Even better, brush with a little olive oil.. this gives the wrap a chewy texture which is very pleasant.
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