Spicy Zucchini Chicken Stir Fry

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Cut chicken into bite size pieces.

Step 2

Add salt, pepper, onion powder, garlic powder, paprika, cayenne pepper and cornstarch into chicken.

Step 3

Brown chicken in oil in flying pan.

Step 4

Cut up zucchini, onion and peppers.

Step 5

When chicken is cooked, remove from pan and add the vegetables.

Step 6

Saute vegetables and mix up the sauce ingredients (soy sauce, brown sugar, garlic, honey) in a small bowl.

Step 7

When veggies are cooked enough, add back the chicken, then the sauce.

Step 8

Stir together and let simmer a bit.

Step 9

Serve over rice.