High-Protein Breakfast Biscuits with Ham and Cheese

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 400°F (200°C)

Step 2

Combine Greek yogurt, eggs, chopped spinach, and chives in a bowl and mix until smooth

Step 3

In a separate bowl, whisk flour, flaxseed, baking powder, salt, garlic powder, and red pepper flakes

Step 4

Gradually add the wet mixture to the dry ingredients

Step 5

Fold in ½ cup shredded cheddar and 2 cups cooked turkey

Step 6

Divide dough into 12 portions and shape into biscuits

Step 7

Place on a baking sheet and top each with 2 tablespoons cheddar cheese

Step 8

Bake for 20-25 minutes until golden and firm