Portuguese Beef

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Step 1

Marinade the washed fast fry beef steak with 1/2 cup wine, 2 cloves garlic, 1/2 teaspoon paprika, half teaspoon white pepper, 1/2 teaspoon pimenta. On high heat put beef in pan and add juices to pot. In frying pan put 1 teaspoon Olive oil, almost 1 teaspoon butter on medium heat. Add the beef and fry. But the beef back into pot. While the beef is in the pot, add marinade liquid to frying pan. Add to pot with 1 teaspoon tomato paste. Boil for 45 minutes. Add water so the meat is covered. Taste for seasoning.

Step 2

On high heat put beef in pan and add juices to pot.

Step 3

In frying pan put 1 teaspoon Olive oil, almost 1 teaspoon butter on medium heat. Add the beef and fry.

Step 4

But the beef back into pot. While the beef is in the pot, add marinade liquid to frying pan. Add to pot with 1 teaspoon tomato paste. Boil for 45 minutes. Add water so the meat is covered. Taste for seasoning.