Roasted burrata dip

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Step 1

Add tomatos to a large baking dish in a single layer. Drizzle with olive oil.

Step 2

Season with everything (except cheeses and basil) and put in over for 20 minutes on 180 degrees until tomatos burst.

Step 3

Mix butter, garlic and rest of herbs and cheese on spread on slices of bread. Toast in oven for 5-7 minutes.

Step 4

Lightly smash tomatos en drain some liquid. Top with basil, parmesan and cheeses. Serve hot.