By Virginie Lienard
Tartare de Saint-Jacques fruit de la passion
3 steps
Prep:5min
Pour 12 verrines
Updated at: Sun, 13 Sep 2026 14:39:18 GMT
Nutrition balance score
Good
Glycemic Index
23
Low
Glycemic Load
0
Low
Nutrition per serving
Calories30.4 kcal (2%)
Total Fat2.4 g (3%)
Carbs1.2 g (0%)
Sugars0.4 g (0%)
Protein1.1 g (2%)
Sodium97 mg (5%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Découper les st Jacques en fins morceaux
Step 2
Mélanger le tout
Step 3
Laisser reposer 30 min avant de servir
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
