Lasagna

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Step 1

Preheat oven 375°F.

Step 2

In large skillet, heat olive oil and brown meat until cooked through; season with salt & pepper.

Step 3

In a bowl, combine ricotta, 2 cups mozzarella, and parmesan cheese.

Step 4

Spray PAM 9×13-inch casserole dish.

Step 5

Pour 1 cup sauce on bottom of dish. Spread evenly.

Step 6

Place 3 sheets of uncooked noodles on bottom of dish.

Step 7

Pour 1 cup sauce, ¾ cup cheese mixture on the first layer.

Step 8

Top with ¼ cup mozzarella and ⅓ cup of the cooked meat.

Step 9

Repeat for 3 more layers.

Step 10

For the final layer, top with 3 lasagna sheets, add remaining sauce and top with remaining cheese mixture and mozzarella.

Step 11

Cover with foil; bake for 25 minutes. Uncover and bake 5 more minutes.

Step 12

Let rest 15-20 minutes before serving.