Peanut Butter Buckeyes

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1. Mix the powdered peanut butter and applesauce until you have a thick, soft dough. If it’s too sticky, add a little more powdered peanut butter.

Step 2

2. Roll into small balls and place on parchment paper.

Step 3

3. Refrigerate or freeze for 15–20 minutes, until firm.

Step 4

4. Melt the chocolate chips with the coconut oil in the microwave in 20–30 second bursts, stirring between each.

Step 5

5. Dip the peanut butter balls in chocolate, leaving a little bit of the peanut butter exposed on top—giving them that classic buckeye look.

Step 6

6. Refrigerate until the chocolate is firm.