Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories805.4 kcal (40%)
Total Fat41.5 g (59%)
Carbs64 g (25%)
Sugars10.8 g (12%)
Protein42.3 g (85%)
Sodium1757.6 mg (88%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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