Sautéed Mixed Vegetables

Good

% Daily Values based on a 2,000 calorie diet

Step 1

In a hot pan, add your washed vegetables with .5 cup water.

Step 2

Once the water boils, lower the heat and cover.

Step 3

Check the pan every few minutes. Add water as needed.

Step 4

When the vegetables are softened, uncover and return the heat to medium-high.

Step 5

When the water is mostly gone, add the oil and move the vegetables around until they begin to crisp.

Step 6

Once done, add the seasoning and take off the stove.