Nutrition balance score
Good
Glycemic Index
55
Low
Glycemic Load
9
Low
Nutrition per serving
Calories148.3 kcal (7%)
Total Fat5.4 g (8%)
Carbs16.6 g (6%)
Sugars4.6 g (5%)
Protein8.8 g (18%)
Sodium371.7 mg (19%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
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