Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories139.8 kcal (7%)
Total Fat5.8 g (8%)
Carbs13.5 g (5%)
Sugars1.9 g (2%)
Protein9.3 g (19%)
Sodium423.7 mg (21%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
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