No PB No Bake Cookies

You have to watch them really carefully. If it boils too long, or not long enough, the cookies won’t set.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a pot on the stove add your Sugar, Cocoa, Milk and Butter.

Step 2

Mix until combined and bring to a rolling boil.

Step 3

Let boil for 60-90 seconds. You can use a candy thermometer to measure the temperature. The goal is 230°-240° Fahrenheit (110°-115° Celsius). Don’t let it go too long or your cookies will be too dry. The time is more important than reaching 230°.

Step 4

Reduce the heat. Add your Vanilla, Oats, and Salt.

Step 5

Mix everything well.

Step 6

Using a cookie scoop, scoop the mixture out and place on wax paper.

Step 7

After a little while, they’ll set up, dry out and be ready!