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Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories167.8 kcal (8%)
Total Fat6.3 g (9%)
Carbs25.9 g (10%)
Sugars11.6 g (13%)
Protein2.5 g (5%)
Sodium215 mg (11%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
No instructions yet
Notes
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