Tagliatelle with sea bass
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Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
53
High
Nutrition per serving
Calories742.5 kcal (37%)
Total Fat13.2 g (19%)
Carbs97.6 g (38%)
Sugars5.8 g (6%)
Protein54.2 g (108%)
Sodium150.5 mg (8%)
Fiber5.2 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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