Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories419.7 kcal (21%)
Total Fat14.9 g (21%)
Carbs37.2 g (14%)
Sugars11 g (12%)
Protein38.2 g (76%)
Sodium948.2 mg (47%)
Fiber12.3 g (44%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
Instructions
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Notes
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