Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories856.8 kcal (43%)
Total Fat41.6 g (59%)
Carbs27.3 g (10%)
Sugars6.5 g (7%)
Protein90.3 g (181%)
Sodium1204.3 mg (60%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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Notes
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