Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
8
Low
Nutrition per serving
Calories344.3 kcal (17%)
Total Fat21.7 g (31%)
Carbs18.6 g (7%)
Sugars4.6 g (5%)
Protein20.8 g (42%)
Sodium540 mg (27%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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