Meatball, Bean and Escarole Soup
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By Food Network.com
Meatball, Bean and Escarole Soup
Instructions
Cook:30min
Updated at: Thu, 18 Dec 2025 11:37:20 GMT
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
10
Low
Nutrition per serving
Calories453.4 kcal (23%)
Total Fat26.1 g (37%)
Carbs32.2 g (12%)
Sugars4 g (4%)
Protein27.4 g (55%)
Sodium833.5 mg (42%)
Fiber12.6 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tablespoonsextra-virgin olive oil
plus more for drizzling
3cloves garlic
sliced
2carrots
chopped
1red onion
chopped
2 teaspoonsfresh rosemary
chopped
1 headescarole
roughly chopped
1 x 15 ouncecan cannellini beans
do not drain
4 cupslow-sodium chicken broth
kosher salt
freshly ground pepper
12beef meatballs
grated parmesan cheese
for topping
Instructions
View on Food Network.com
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