Chicken Shawarma

Chicken Shawarma Easy and so delicious chicken shawarma that’s full of flavor… Written recipe and measurements are on the link in my bio!! Enjoy!!

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1-slice the chicken breasts into thin bit size strips

Step 2

2-in a bowl mix together the vinegar, olive oil, garlic and all the spices

Step 3

3-add in the chicken give it a good mix cover it with plastic wrap and put it in the fridge for about A couple of hours or overnight.

Step 4

4-after the chicken is marinated cook it in a skillet on high heat until all the liquid is gone and the chicken is cooked through.

Step 5

5-for the onions slice a red onion add sumac and parsley and give it a good mix

Step 6

6-once the chicken is done cooking you can use tortillas, Pita bread or flat bread to make the shawarma wrap. I added the onions, tomatoes, pickles, Trader Joe’s garlic dip rolled it up, toasted it on both sides and that was it enjoy.

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