Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
65
High
Nutrition per serving
Calories549.4 kcal (27%)
Total Fat1.9 g (3%)
Carbs133.4 g (51%)
Sugars99.4 g (110%)
Protein5.4 g (11%)
Sodium131.9 mg (7%)
Fiber15.5 g (55%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
