Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Nutrition per recipe
Calories270.1 kcal (14%)
Total Fat3.5 g (5%)
Carbs54.1 g (21%)
Sugars41.8 g (46%)
Protein9.7 g (19%)
Sodium2920.3 mg (146%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
No instructions yet
