Log in

…

Log in

Novi Sad LCHF bread

1/2

Novi Sad LCHF bread

2/2

By art vandelay

Novi Sad LCHF bread

Prep:7minCook:45min

The best LCHF bread, born in Novi Sad

Updated at: Thu, 17 Aug 2023 10:02:54 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

5 servings

50galmond flour

or ground almond

50gCoconut flour

20gground flaxseed

1 Tbsppsyllium powder

0.5 sachetbaking powder

1 scant teaspoonsalt

5 Tbspolive oil

Instructions

Step 1

Mix all dried ingredients and add them to previously whisked eggs

Whisk

Step 2

When combined, let it to rest for 5 to 10 minutes

Step 3

If the dough is too dense, add some more oil, or water (this depends on the size of eggs used)

Step 4

Bake in oven at 180 degrees C for 45 minutes precisely

OvenHeat

Baking dish

Parchment paper

Notes

2 liked

1 disliked

Delicious

Easy

Fresh

Go-to

Moist

Minion cook· 4 years ago

I am not supposed to eat flaxseed so I added ground chia seeds instead 😉 This bread is soft as cloud and so tasty. I could get used to not eating grains 😍

I am not supposed to eat flaxseed so I added ground chia seeds instead 😉
This bread is soft as cloud and so tasty.
I could get used to not eating grains 😍

Robert· 4 years ago

This is now my go-to bread, it's so delicious, like eating a piece of heaven