Tuna Mornay

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Step 1

1. Melt butter in medium saucepan

Step 2

2. Add onion and stir constantly over medium heat for about 3 minutes or until onion is soft

Step 3

3. Add flour, stir constantly over medium heat for 1 minute or until mixture is bubbly

Step 4

4. Gradually stir in the milk – stir constantly over high heat until mixture boils and thickens

Step 5

5. Remove from heat, add cheese, corn, and tuna

Step 6

6. Stir gently until cheese is melted

Step 7

7. Spoon mixture into an oven-proof dishes

Step 8

8. Sprinkle with combined breadcrumbs and extra cheese

Step 9

9. Bake in oven at 180 degrees for about 30 minutes or until mornay is heated through