Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
2
Low
Nutrition per serving
Calories127.2 kcal (6%)
Total Fat3.8 g (5%)
Carbs4.7 g (2%)
Sugars1.1 g (1%)
Protein17.7 g (35%)
Sodium371.2 mg (19%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Marinade
Instructions
Marinade
Step 1
Slice the chicken thigh fillets into strips. Place in a non reactive bowl.
Step 2
Blend the marinade ingredients 10 sec/Speed 7. Marinate for at least an hour or overnight.
Step 3
Grill chicken.
To serve
Step 4
Serve with tortillas and salad and garnish with lime.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
