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Ingredients
4 servings
canola oil spray
500glean chicken breast
sliced
200gdiced bacon
200gmushrooms
sliced
1Creamy Chicken & Mushroom cooking sauce
120gbaby spinach
1 cuprice
dry
Instructions
Step 1
Cook rice according to package directions.
Step 2
Heat oil in a non-stick pan on medium heat, add chicken and bacon and cook until browned.
Step 3
Add mushrooms and Cooking Sauce to pan. Stir through and simmer for 5 minutes or until cooked through.
Step 4
Add the spinach to the pan just before serving.
Notes
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