The Keto Guide - Taco Salad

Name: The Keto Guide - Taco Salad
Cuisine: American, Mexican, Latin American
Ingredients: 1/4 Tbsp Frying oil; Pinch salt; 4 oz ground beef; 1 Tbsp taco seasoning; 1/4 cup water; 1/4 head iceberg lettuce, chopped; 1/4 cup cherry tomatoes, halved; 1/4 avocado, chopped; 1/4 cup black olives, sliced; 1/4 cup cheddar cheese, shredded; 2 tbsp chopped cilantro; 2 tbsp sour cream; 1 Tbsp salsa; 1 Tbsp taco seasoning; 1/4 Tbsp dried ranch seasoning