Hot Water Cornbread

This Hot Water Cornbread calls for minimal ingredients and comes together in just a few minutes! Quick, easy and tasty, it's the perfect accompaniment to any southern-style meal!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Pour the vegetable oil into a medium sized skillet (I use my cast iron).

Step 2

Heat the oil over medium heat.

Step 3

Combine the cornmeal, self rising flour, and sugar in a medium sized bowl.

Step 4

Sift or whisk until everything is well combined.

Step 5

Next, pour in the hot water, and mix

Step 6

Form the mixture into patties.

Step 7

Fry the patties for about 1 to 2 minutes on each side.

Step 8

Remove from the oil, and and place on paper towel lined plate.

Step 9

Let cool.

Step 10

Serve & enjoy!

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