By pollypocketsy
Juicy one pan Chicken supreme
3 steps
Prep:1minCook:25min
This recipe cones together in under 30 minute . With juicy tender chicken garlic and tomatoes and mushrooms making the base for this amazing sauce this is one of the easiest and tastiest chicken dishes you can make and the best thing is its super easy and all made in one pan
Updated at: Thu, 17 Aug 2023 11:27:57 GMT
Nutrition balance score
Great
Glycemic Index
28
Low
Glycemic Load
2
Low
Nutrition per serving
Calories340.6 kcal (17%)
Total Fat16.7 g (24%)
Carbs7.8 g (3%)
Sugars2.1 g (2%)
Protein34.5 g (69%)
Sodium460.9 mg (23%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Slice the chicken breasts from the side in towards the centre but not going through all the way . This is called butterflying . Now the flap should open . Season both sides with salt and pepper then brown both sides in a pan with olive oil and remove for later
chicken breasts4 Step 2
To the same pan add chopped garlic and sautés a minute then add halved tomatoes sliced mushrooms halved olives a sliced red chilli then a splash of white wine and let it cook off for a minute . Then add hot vegetable broth salt and pepper and chopped parsley. Let it simmer 2 minutes
garlic4 cloves
button mushrooms2 cups
white wine150ml
vegetable stock¾ cup
parsley1 cupStep 3
Add the Chicken breasts back into the pan then coat in the sauce and cover now let it simmer covered for another 10 minutes . Serve with your favorite pasta or rice and add more chopped parsley and enjoy
Notes
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Delicious
Easy
Go-to
Kid-friendly
Moist
