Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories303.3 kcal (15%)
Total Fat11.9 g (17%)
Carbs34.6 g (13%)
Sugars18 g (20%)
Protein19.2 g (38%)
Sodium350.6 mg (18%)
Fiber7.6 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
Delicious
Makes leftovers
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