Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
29
High
Nutrition per serving
Calories761.2 kcal (38%)
Total Fat43.3 g (62%)
Carbs72.5 g (28%)
Sugars5.4 g (6%)
Protein27.6 g (55%)
Sodium562.5 mg (28%)
Fiber18.3 g (65%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

90gquinoa

500gbroad beans
podded

20gpumpkin seeds

20gsunflower seeds

1tomato
large, seeds removed and finely diced

2spring onions
finely chopped

20gfresh mint leaves
finely chopped

20gfresh dill
finely chopped
For the dressing:
Instructions
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