Tuscan Steak and Green Bell Pepper

Updated at: Mon, 18 Mar 2024 16:52:30 GMT

Step 1

1. Label your freezer bag with the name of the recipe, cooking instructions, and “use-by” date (3 months from when you prepped the meal).

Step 2

2. Add all ingredients to your freezer bag. *Freeze green peppers separately and add last 30 minutes of cooking if you prefer al dente vegetables.

Step 3

3. Remove as much air as possible, seal, and freeze for up to three months.

Step 4

1. Thaw freezer meal overnight in refrigerator or in morning in water.

Step 5

2. Add contents of freezer bag to crockpot.

Step 6

3. Cook on “low” setting for 4 hours in a 6-quart crockpot

Step 7

Serve over egg noodles and serve with Parmesan cheese

Step 8

Cook bacon and add at the end

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